Gorgonzola Seasoning

Name: Gorgonzola Seasoning
Ingredients: Salt and black pepper to taste; 1 tablespoon of garlic; 1 tablespoon of sweet paprika; 1 tablespoon of mustard powder; 1 cup of olive oil; 1/4 cup of vinegar; 2 tablespoons of chopped onion; 1/4 cup of crumbled gorgonzola cheese

1
Salt and black pepper to taste
2
1 tablespoon of garlic
3
1 tablespoon of sweet paprika
4
1 tablespoon of mustard powder
5
1 cup of olive oil
6
1/4 cup of vinegar
7
2 tablespoons of chopped onion
8
1/4 cup of crumbled gorgonzola cheese

Ingredients

1
Salt and black pepper to taste
2
1 tablespoon of garlic
3
1 tablespoon of sweet paprika
4
1 tablespoon of mustard powder
5
1 cup of olive oil
6
1/4 cup of vinegar
7
2 tablespoons of chopped onion
8
1/4 cup of crumbled gorgonzola cheese

Directions

1
Mix together salt, black pepper, garlic, mustard, and paprika
2
Add the olive oil and mix well
3
Add the vinegar and onion and beat until slightly thickened
4
Add the crumbled gorgonzola cheese and blend in a blender until well combined
5
If desired, add a small ice cube about 30 seconds before serving to thicken further
6
This will also help with seasoning
7
Check the salt before mixing with vegetables
8
Yield: 1 1/2 cups.