Stuffed Tomatoes with Ground Beef

Name: Stuffed Tomatoes with Ground Beef
Yield: 6
Ingredients: 1 cup of cooked ground beef; 1 cup of cooked rice; 1 cooked egg, diced; 1/2 teaspoon of calabresa pepper; 1 tablespoon of chopped onion; 6 large tomatoes; Accessory; Aluminum foil; To serve with; Olive oil

1
1 cup of cooked ground beef
2
1 cup of cooked rice
3
1 cooked egg, diced
4
1/2 teaspoon of calabresa pepper
5
1 tablespoon of chopped onion
6
6 large tomatoes
7
Accessory
8
Aluminum foil
9
To serve with
10
Olive oil

Ingredients

1
1 cup of cooked ground beef
2
1 cup of cooked rice
3
1 cooked egg, diced
4
1/2 teaspoon of calabresa pepper
5
1 tablespoon of chopped onion
6
6 large tomatoes
7
Accessory
8
Aluminum foil
9
To serve with
10
Olive oil

Directions

1
1
2
In a bowl, combine all the ingredients, except for the tomato
3
2
4
Remove the top from each tomato and use a spoon to scoop out and discard the seeds
5
2
6
Stuff each tomato with the ground beef mixture and drizzle with a little olive oil
7
Place in a baking dish, cover with aluminum foil and bake at 350°F for 30 minutes or until tender
8
Serve immediately.