2 cups of orange juice
1/2 cup of red wine
1/4 cup of honey
2 sticks of cinnamon
1 tablespoon of crushed Jamaican pepper
2 tablespoons of brandy
Orange slices, cut in half for garnish
2 cups of orange juice
1/2 cup of red wine
1/4 cup of honey
2 sticks of cinnamon
1 tablespoon of crushed Jamaican pepper
2 tablespoons of brandy
Orange slices, cut in half for garnish
In a large pot or Dutch oven, combine all the ingredients and bring to a simmer over medium heat
Strain into cups or mugs, decorate with orange slices, and serve.
